The ancient tradition of handmade “piadina romagnola” cooked on a natural terracotta “teglia”.
Box made with layers of Havana reboard honeycomb cardboard, coupled with lithography printed paper and cut with our cutting plotters. It is divided into sliding shelves fixed to a wooden pin that recalls a “rolling pin”, with various slots for a Montetiffi pan (the town is mainly known as the homeland of the “tegliai”) entirely handmade, a packet of flour and sweets, moleskine and sorghum broom for cleaning the pan.
